Make Ice "Pisang Ijo Ice" From Makassar

Waiting of rain in the dry season this year it feels very long. Overcast already clot did not make the rains to fall, but it makes the temperature gets hot. Weather transition is always erratic, it affects how often we feel thirsty. To relieve the thirst this time we invite you to make a fresh drink that can quench. Green banana ice recipes might be the best solution you are currently experiencing an unbearable thirst. Fresh ice that has generally become our current consumption of hot weather or hot as perceived today.

Green banana ice did not drink that is foreign to most people in a certain area, but for some have in other areas that may have never tasted this delicious drink fresh nan. Often when we take a walk discovered the ice-green bananas are sold with a wheelbarrow. In view of green banana ice is indeed attractive green color as a banana packer. Then mixed with red sauce that contrasts so as to make it look more tempting. Green banana ice is already known for a long time in the area of ​​South Sulawesi asalanya or more precisely in the city of Makassar.

Make ice green bananas is not hard and you will surely interested in making it at home. The materials used are also very simple because the banana is one type of fruit that grows in the soil of this archipelago. Bananas are used in this recipe uses plantain old. then processed in a way to be a very delicious ice. To further know what are the ingredients and how to make it, soon you see the recipe a delicious iced green bananas below.

Ingredients :

• 10 leaves of pandanus

• 10 leaves suji

• 350 grams of rice flour

• 100 ml water

• 400 ml Santang moderate (not too thick)

• 50 grams sugar

• 1/2 teaspoon fine salt

• 4 bauh plantain (select old, steamed)

• Banana leaves (can be replaced aluminum foil)

• Cooking oil to taste (to spread)

• Ice Cube

• Syrup coco pandan

Ingredients Sauce:

• 1 liter of liquid milk

• 100 grams sugar

• 60 grams of rice flour

• 1/2 teaspoon salt

• 1 sheet of pandan leaves (chopped)

How to make :

1. Pound the leaves suji along with pandan leaves, then put a little water and then squeezed and filtered. Combine the water filter with rice flour, coconut milk, sugar and salt, then cook the mixture using a low heat while stirring constantly until thickened and cooked. Furthermore, immediately remove and let cool.
2. Get a piece of banana leaves or aluminum foil, basting with cooking oil, then put a few spoonfuls of flour dough and compacting earlier. Place a plantain on top of the dough that has been flattened and then roll up plantains covered with flour dough. Wrap the rolls such as wrapping rice cake, steamed until cooked, remove and let cool first.
3. Make the sauce: Mix all the ingredients to make the sauce, stir the mixture until blended. Furthermore mix the cook ingredient while stirring until thickened material, if already adopted the sauce and refrigerate.
4. Cut the steamed green bananas was then serve with the sauce and give coco pandan syrup and let the ice cubes let more fresh,

Now a green banana ice is already ready to be served, the presentation of the material supplied ice could be four drinking glasses. Well so green banana ice recipes for you, may be useful good luck and continue to create.