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At noon on the day of another hot-hot-cold delicious drink cold and fresh, well one of her drink iced green grass jelly. This drink is one of them to drive away thirst when the heat of the day again, this beverage became a culinary snack in Indonesia because it feels very tasty and fresh. These snacks are not only delicious but also very affordable price, so much loved reasonably priced and it is no less tasty, the drink is very suitable in the present time again to be the fasting month takjil dish. Grass jelly is not only a cheap price and good taste, but this drink also has benefits for our bodies. For example, to help launch the body, lowers high blood pressure, heat, and pain in the abdomen, this drink has been easy we have encountered anywhere. There were in the restaurant and there is also a roving, green grass jelly ice main ingredient that definitely leaves grass jelly, now for you to be in the know, to how to make it not difficult Cincau be considered easy. Then how ho...

Before we discuss how to start a business junkyard for starters we need to know in detail the junkyard itself. Must understand what the hell secondhand goods its price is expensive and any thrift its cheap price this we must understand it if you jump in this business. Everyone knows that the name of its wreckage is definitely the alias junk items no longer used in households and offices. Junkyard or salvage usually thrown in the trash. Thrift synonymous with dirty this could be a very promising business opportunities as well as profitable. This business for most people say business scavengers, but the purpose of our business is not created so scavengers. What Is To Be Prepared When Doing Business Wants Junk? For starters who want to start a business of junk must know that we want the business so how do it we become agents then we sort of used goods was recently sold. Goods of scavengers was bought at a cheap price and if it has a lot to be resold at a higher price, if calcul...

Unpredictable weather makes it sometimes feels hot air sometimes too cold. This can greatly affect a person's diet, even affect the mood of people who will cook food. There is a very appropriate choice when you're lazy to make a dish that makes chili only. This time we will give a chili recipe that is very famous pirate. Almost all the area know as plows chili sauce very spicy and steady. As we know the people in the archipelago known as the chili lovers, almost every region has a flavor and a different kind of sauce. Each region has more than two kinds of chili, that's why Indonesia is very famous like spicy food. Not surprisingly, then came the term eat without sauce will taste bland. Even condiment considered a staple food than the main side dishes. In fact there are only ate salted fish just got to add only because of the delicacy of sauce. Sambal Bajak itself as described above is a condiment that has been very popular, even in Java there are kinds of sauce plow ...

Waiting of rain in the dry season this year it feels very long. Overcast already clot did not make the rains to fall, but it makes the temperature gets hot. Weather transition is always erratic, it affects how often we feel thirsty. To relieve the thirst this time we invite you to make a fresh drink that can quench. Green banana ice recipes might be the best solution you are currently experiencing an unbearable thirst. Fresh ice that has generally become our current consumption of hot weather or hot as perceived today. Green banana ice did not drink that is foreign to most people in a certain area, but for some have in other areas that may have never tasted this delicious drink fresh nan. Often when we take a walk discovered the ice-green bananas are sold with a wheelbarrow. In view of green banana ice is indeed attractive green color as a banana packer. Then mixed with red sauce that contrasts so as to make it look more tempting. Green banana ice is already known for a long time...

Pepper Angeun cuisine is beef offal processed food which is very famous in Banten in particular areas around the southern attack Pandeglang and Lebak regency. In the area "Angeun Lada" is a mandatory menu for serving families especially during holiday celebrations such as Eid and during important family events. Something that makes this dish into a typical dish is a mixture of leaves walang makes flavorful cuisine to be strong and distinctive. These leaves are called leaf walang because it smells very strong as the smell of insects like walang rice pest. Well curious about the dishes this one, here I will give specialnya recipe in How to Make Special " Angeun Lada " Typical of Banten. Let's refer to any recipe. Materials to make " Angeun Lada " : 425 grams of beef, cut and boiled dice box. 425 grams veal spleen, cut and boiled dice box 425 grams of beef heart, cut and boiled dice box 300 grams of bamboo shoots 4 plum tomatoes cut...